Conibears Kitchen

Simply Bread - First Steps

First Steps

This beginners class will take you through the first steps of your bread making journey and will hopefully inspire you to have a go at home. Covering all the essentials, including choice of ingredients, kneading, proving, shaping and baking, you will go home loaded with your delicious baked delights.

Experimenting with a variety of flours, you will make a tin loaf, bread rolls, fougasse and a pizza which you will have for lunch.

Suitable for beginners or those wanting to brush up on their bread making skills.


Sat 09th Feb 10 am - 2:00 pm

Sun 10th Mar 10 am - 2:00 pm

Sun 05th May 10 am - 2:00 pm

£67.50 per person